Frequently Asked Questions

Amar Pure Gold is a food manufacturing company producing frozen Indian sweets, snacks, and frozen food products, built for consistent taste, hygiene, and scalable supply.

Amar Pure Gold is guided by Mr. Amit Goyal, CEO & Director, spearheading growth, innovation, and global food manufacturing excellence.

You can reach us :
📞 +91-9875919235 / +91-172-5054015
📧 info@amarpuregold.com, sales@amarpuregold.com
Address: Plot No-282, Phase-1, Industrial Area, Panchkula, Haryana.

Our facility is located at Plot No-282, Industrial Area, Phase-1, Panchkula, Haryana 134109 (India).

Yes, Amar Pure Gold offers white labeling and private manufacturing services, producing premium products under your brand with tailored packaging and support.

We export traditional Indian sweets and snacks like Gulab Jamun, Rasgulla, Barfi, Laddu, and Namkeens, including frozen versions to preserve quality during shipping.

We export to countries like the US, Canada, the UK, and Australia, delivering authentic Indian mithai worldwide using modern freezing techniques to maintain quality.

Yes, we offer marketing and branding services, including promotional campaigns, social media strategies, and packaging design to enhance brand visibility and appeal globally.

No, there is a no minimum order quantity (MOQ), Contact our sales team for details and personalized solutions.
Email: sales@amarpuregold.com
Phone: +91-9875919235, +91-9875919894

Our frozen sweets have a shelf life of up to 24 months when stored at -18°C, preserving their taste, texture, and fragrance without compromise.

You can place an order by contacting our sales team via email at sales@amarpuregold.com or calling +91-9875919235, +91-9875919894 for assistance.

A very popular Indian frozen dessert is Kulfi, a dense and creamy traditional ice cream made with milk, sugar, and flavors like pistachio, mango, and cardamom. Other common frozen desserts include rabri kulfi, falooda kulfi, and frozen rasmalai.
Many Indian snacks can be frozen for convenience and longer shelf life, such as:
  • Samosas
  • Aloo tikki
  • Paneer tikka
  • Kachori
  • Spring rolls
  • Cutlets (veg or paneer)
These can be reheated by frying, baking, or air-frying.
The five most common types of frozen desserts globally include:
  • Ice cream
  • Frozen yogurt
  • Gelato
  • Sorbet
  • Kulfi (Indian frozen dessert)
Yes, Indian sweets are allowed in Canada if they meet food safety and import regulations. Commercially packaged sweets with proper labeling, shelf life, and compliance with Canadian Food Inspection Agency (CFIA) standards are permitted.
Popular sweets in Canada include butter tarts, Nanaimo bars, maple syrup desserts, and cheesecakes. Among Indian communities, gulab jamun and rasmalai are highly popular.
There is no single “best” sweet, but some of the most loved Indian sweets are:
  • Gulab Jamun
  • Rasgulla
  • Kaju Katli
  • Rasmalai
  • Jalebi
Preferences vary based on region and taste.
Indian cuisine is very popular in Canada. Some widely loved dishes include:
  • Butter chicken
  • Biryani
  • Samosas
  • Paneer tikka
  • Chole bhature
Indian sweets are also commonly enjoyed during festivals and celebrations.
Top 5 popular Indian sweets are:
  • Gulab Jamun
  • Rasgulla
  • Kaju Katli
  • Jalebi
  • Barfi
Indian sweets are also commonly enjoyed during festivals and celebrations.
Here are 10 of the most popular Indian desserts:
  • Gulab Jamun
  • Rasgulla
  • Rasmalai
  • Kaju Katli
  • Jalebi
  • Barfi (various types)
  • Ladoo (Besan, Motichoor, etc.)
  • Halwa (Gajar, Sooji, etc.)
  • Kulfi
  • Shrikhand